SHAN ZU Kitchen Knife with Wood Handle
SHAN ZU Kitchen Knife with Wood Handle
SHAN ZU Kitchen Knife with Wood Handle
SHAN ZU Kitchen Knife with Wood Handle
SHAN ZU Kitchen Knife with Wood Handle
SHAN ZU Kitchen Knife with Wood Handle
SHAN ZU Kitchen Knife with Wood Handle
  • SKU: SZCS-2017-002
  • Availability: in stock Many in stock Out of stock You can purchase this product but it's out of stock

SHAN ZU Kitchen Knife with Wood Handle

$29.99

    About this article

    • Material: 5Cr15 steel is a high chromium, high chromium martensitic stainless steel. After quenching, the knife has high hardness, high wear resistance and corrosion resistance. Stainless steel iron is chrome and nickel, also known as Cr stainless steel, there is some anti-corrosion ability
    • Size: total knife length is 342mm, blade length is 210mm, blade width is 45mm, knife thickness is 2mm, thin blade cuts you faster
    • Features: Our tool uses advanced technology, has high sharpness, can be to maintain its shape, the shape of the blade is uniform, a balanced design, you will feel very easy to cut
    • Special design: the knife surface is the sand surface, beautiful and durable, antibacterial product, rust, easy to clean, the thickness of the knife blade is about 1.3 times the thickness of a workpiece, and the thickness is moderate. This knife is made of imported stainless steel forge, the blade is very light but very strong. Body and knife forging design, easy to clean, not easy to break, safe and hygienic and durable
    • Try It Risk Free: 100% Money Back Guarantee, Try It Risk Free, We Know You Will Love It!

    How to keep your knife?

    1. If you want to keep your knife like a professional, you just need to be more careful for about two minutes. We recommend that you wash your knife by hand and dry it completely after each use. Never place a sharp blade in the dishwasher, as it may hit other objects, such as glass and ceramic materials harder than steel. Do not use abrasives on the blade, such as a shine pad or scouring pad that may slightly scratch the metal.

    2. Never place unprotected knives in a drawer, they will quickly become dull. You can use a magnetic magnetic strip for the knives. If you don't want a magnetic strip attached to the wall, buy a blade guard. This way you can place your knife in a drawer and keep the edge protected.

    3. Use your knife only on a wooden, plastic or rubber cutting board. Never let the blade hit glass, granite, marble or ceramic.

    Color: Blue, Purple, White
    Size: 20, 24
    Material: 100% Polyester

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